Reservations

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Housemade Milk Bread

Caramelized onions

$14.00
Peconic Gold Oysters (1/2 doz)

Green apple mignonette

$24.00
Mushroom Tempura

Wakami seasoning, benne seed aioli

$20.00
Broiled Little Neck Clams (1/2 doz)

Sun-dried tomato-garlic butter

$18.00
Duck Tot & Caviar

Sour cream, chives, applewood smoked

$20.00

Winter Lettuces

Beet Mosaic, pomegranate vinaigrette, spiced walnuts

$20.00
Hand Cut Steak Tartare

Conac, dijon mustard, anchovy, grilled focaccia

$28.00
Yellowfin Tuna Tartare

Spicy radish, verjus, aurora pears, chili oil

$26.00
Georges Bank Scallops

Crispy prosciutto, chermoula, braised winter greens, lentils

$32.00
8 Hands Farm Hen Egg

Braised lamb belly, creamy pollenta

$28.00
Butternut Squash Agnolloti

Braised swiss chard, mistake mushrooms

$24.00

Ember Grilled Broccoli

Ancient grains, golden raisin oreganata, labneh

$28.00
Grilled Swordfish

Misho marinated, pommes puree

$42.00
Surf & Turf

Filet mignon, lobster bisque raviolo, broccolini

$66.00
10 Grain Pancake

Toasted sunflower seeds, whipped cream, maple syrup

Southold Grill

Fresh caught local seafood, herb bouquet

$44.00
Black Bass

Preserved salsa verde, Norwich Meadows radishes

$46.00
Yellowfin Tuna

Sicilian pesto, juniper-lemon butter

$44.00
Slow Smoked Half Chicken

Lemon pepper crusted, schmaltz bathed

$34.00
6oz Filet Mignon

$58.00
10oz Filet Mignon

$70.00
14oz New York Strip

Exotic peppers

$79.00
36oz Dry Aged Tomahawk

Bordelaise, baked truffle cavatelli

$198.00

Farmstand Saute

Harissa spiced brussels sprouts, local red raisins

$14.00
Mashed Potatoes

Yukon gold, local butter & cream

$12.00
French Fries

Lemon aioli

$14.00
Baked Truffle Cavatelli

Aged gouda, herbed bread crumbs

$16.00
Organic Baby Broccoli

Aleppo chili, agrumato oil

$12.00
Buried Beneath the Coals

Butternut squash, red miso butter

$16.00

Carrot Cake Madeleines

Apricot preserves, cream cheese chantilly

$16.00
Confit Apple Tart

Puff pastry, caramel, thyme

$18.00
Double Chocolate Baked Alaska

Dark chocolate ice cream, semifreddo, whiskey flames

$20.00
Assortment of Ice Cream and Sorbet

$12.00

McCall, Sauvignon Blanc, Cuvee Nicole, North Fork ‘22

$18.00
Scarpetta Pinot Grigio, Veneto '22

$16.00
North Fork Table and Inn, White Blend ’19

$17.00
One Woman, Chardonnay, North Fork ‘18

$16.00
Flowers, Chardonnay, Sonoma Coast ‘21

$25.00

La Fete du Rose, Grenache Blend, Cotes de Provence ’21

$19.00
RGNY, Gewurtztraminer, skin fermented North Fork '21

$22.00

North Fork Table and Inn, Bordeaux Blend, North Fork NV

$17.00
Susana Balbo Malbec, Valle De Uco, Mendoza, Argentina '20

$18.00
One Woman Wines, Merlot, North Fork '18

$16.00
Faust, Cabernet Sauvignon, Napa Valley, California ‘19

$29.00
McCall, Cabernet Franc, North Fork '18

$18.00

Spiced Sailor

Sailor Jerry, amaretto, lemon, pear puree, egg white

$25.00
The Heirloom

Bombay Dry, Dry Vermouth, Tomato Brine

$19.00
Bumblebee

Ferrand Cognac, honey, herb, egg white

$20.00
Cranberry Margarita

Milagro Blanco, Cranberry, Cointreu, lime

$21.00
Stone Fruit Old Fashioned

Makers Mark Bourbon, preserved peach, plums

$25.00
Winter Punch

Grey Goose, Grand Marnier, Citrus, Pomegranate, Clove

$23.00
Woman's Month Empow-her Sour

Makers Mark, Amaro Nonino, earl grey, lemon, egg white

$24.00

Alewife Bay Beer Mexican-Style Lager, Queens 16 oz

$15.00
Sixpoint The Crisp Pilsner 12oz

Brooklyn, NY

$12.00
Greenport Brewing, Harbor Ale, North Fork

$12.00
North Fork Brewing, Harbor Ale, North Fork

$16.00
Best Day Brewing, West Coast IPA, Non Alcoholic, California

$12.00

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